Koshi no Bairi Junmai Daiginjo Genshu Gohyakumangoku
Alcohol By Volume: 17%
Volume: 720ml
Volume: 720ml
¥ 4,280
Flavor- Dry
- Recommended Drinking Style
- Cold (approx. 10℃）
- Place of Production
- Niigata
- Specially Designated Name
- Junmai Daiginjo
- Recommended Cuisine
(to match while drinking） - Japanese/Chinese
Price range- ¥3,001 - 5,000
| Rice Polishing Ratio | 50% |
|---|---|
| Ingredients | Rice, malted rice |
| Brewer | DHC Shuzo Co., Ltd. |
| This sake is made from 100% "Gohyakumangoku" sake rice from the sake-rich area of Niigata. Chilled aging gives it a rich flavor that is both dry and subtle. The smooth and mellow flavor leaves a clean aftertaste. It is recommended as a fine sake for enjoying with meals. | |
| Stores | |
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