Limited Time Storehouse Release: Raw Sake Daiginjo Ranman

Alcohol By Volume: 17%
Volume: 720ml
¥ 8,000

Flavor
Dry
Recommended Drinking Style
Cool (approx. 15℃)
Place of Production
Akita
Specially Designated Name
Daiginjo
Recommended Cuisine
(to match while drinking)
Japanese/Chinese

Price range
¥5,001 - 10,000
Rice Polishing Ratio 35%
Ingredients Rice, malted rice, brewer's alcohol
Brewer Akita Meijyo Co., Ltd.
The sake rice Yamada Nishiki is polished to 35%. This sake is slowly brewed through long-term low temperature brewing and aged at a low temperature. Packaged as raw sake for a gorgeous ginjo aroma and smooth richness.
Stores

Preference

Use hashtags to search for the perfect bottle!