Fusanotsuyu Assorted Set of Honkaku Shochu (Rice, Wheat, and Potato)
¥ 1,296
● Kurahachi (rice) Brewed using No. 9 yeast used in refined sake. ● Kurahachi (wheat) Carefully selected wheat is used in the fermenting mash that is brought out with great attention. ● Kuradake (potato) For its ingredients, this sake uses Simon potato, a specialty of Kuradake Town in Kumamoto Prefecture. | |
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