Junmaiginjo genshu Edokaijo Yamadanishiki
Alcohol By Volume: 15%
Volume: 720ml
Volume: 720ml
¥ 2,000
Flavor- Medium
- Recommended Drinking Style
- Cool (approx. 15℃)
- Place of Production
- Tokyo
- Specially Designated Name
- Junmai Ginjo
- Recommended Cuisine
(to match while drinking） - Japanese
Price range- ¥0 - 3,000
| Rice Polishing Ratio | 60% |
|---|---|
| Ingredients | Rice(Domestic), Malted rice (Domestic rice) |
| Brewer | Wakamatsu co,ltd Tokyo Port Brewery |
| Yamadanishiki is a standard product in the Edo Kaikyo series. The yeast used and the production method are changed in each tank to reflect the ever-changing Tokyo, so that each time the product is made, you can enjoy the various differences in taste and aroma. | |
| Stores | |
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