Nanbu Bijin Daiginnjyo

Alcohol By Volume: 16%
Volume: 720ml
¥ 3,650

Flavor
Dry
Recommended Drinking Style
Cold (approx. 10℃)
Place of Production
Iwate
Specially Designated Name
Daiginjo
Recommended Cuisine
(to match while drinking)
Japanese

Price range
¥3,001 - 5,000
Rice Polishing Ratio 40%
Ingredients Yamadanishiki, etc.
Brewer Nanbu Bijin
It is a special sake made by polishing Yamada Nishiki and special cultivation rice "Ginotome" from Ninohe City, Iwate Prefecture to less than half.
Stores

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