KISHU 3SHOKU UMESHU SET
¥ 1,750
| Plum liqueur made with Nanko plums from Wakayama prefecture, red perilla from Wakayama prefecture, liquor with domestically produced Hundred Flower Honey, and green tea from Uji, Kyoto. Red shiso and green tea have a refreshing aftertaste and honey has a rich flavor. Colorful and popular drink comparison set. | |
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