Junmaiginjo genshu Edokaijo Yamadanishiki
Alcohol By Volume: 15%
Volume: 720ml
Volume: 720ml
¥ 2,200
Flavor- Medium
- Recommended Drinking Style
- Cool (approx. 15℃)
- Place of Production
- Tokyo
- Specially Designated Name
- Junmai Ginjo
- Recommended Cuisine
(to match while drinking） - Japanese
Price range- ¥0 - 3,000
| Rice Polishing Ratio | 60% |
|---|---|
| Ingredients | rice(Domestic),rice koji(Domestic rice) |
| Brewer | Wakamatsu co,ltd Tokyo Port Brewery |
| Yamadanishiki is a standard product in the Edo Kaikyo series. The yeast used and the production method are changed in each tank to reflect the ever-changing Tokyo, so that each time the product is made, you can enjoy the various differences in taste and aroma. The price shown includes tax because it is sold in the area before the immigration checkpoint. | |
| Stores | |
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