Fukuju Junmai Ginjo
Alcohol By Volume: 15%
Volume: 720ml
Volume: 720ml
¥ 1,693
Flavor- Dry
- Recommended Drinking Style
- Cold (approx. 10℃）
- Place of Production
- Hyogo
- Specially Designated Name
- Junmai Ginjo
- Recommended Cuisine
(to match while drinking） - Japanese
Price range- ¥0 - 3,000
| Rice Polishing Ratio | 70% |
|---|---|
| Ingredients | Rice, malted rice |
| Brewer | Kobe Shu-shin-kan Breweries, Ltd. |
| A famous sake that is made by carefully polishing sake rice from Hyogo Prefecture and fermenting it at low temperatures for a long time. It features an elegant ginjo aroma and a rich taste. This sake is known for having been served at an official Nobel Prize event. | |
| Stores | |
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